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Harbor Market Daily Offerings |
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MONDAY |
Tuesday |
INFLATION FIGHTER
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Thursday |
Friday |
Grilled Jerk Half Chicken |
Roasted Red Pepper Risotto Cake Bolognese |
Sloppy Joe |
Tandoori Style Chicken |
Catfish with Cajun Crumbs |
Caribbean Veggie Stew |
Roasted Red Pepper RisottoCake Pesto Primavera |
Eggplant Parmesan Hero |
Chick Peas Masala |
Caribbean Hand Pie |
Brown Rice |
Brown Rice |
Brown Rice |
Brown Rice |
Brown Rice |
Rice and Beans |
Herbed New Potatoes |
Creamy Orzo |
Basmati Rice |
Jambalaya Rice |
Spicy Cabbage Salad |
Steamed Fresh String Beans |
Steamed Peas |
Yellow Lentil Dal with Spinach |
Mixed Fresh Vegetables |
Steamed Fresh Broccoli |
Cauliflower and Carrots |
Buttered Corn |
String Beans with Toasted Cumin |
Fruity Hot Sauce |
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Naan, Red Onion Raita |
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Special 11:00 a.m. - 2:00 p.m.
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BBQ Beef Hoagie/potato salad |
Fried Pollock Sandwich/cole slaw |
Salmon Club Sandwich/kettle chips |
Fried Clam Roll/cole slaw |
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Dessert
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Peach Cobbler |
Banana Sheet Cake |
Chocolate Layer Cake |
Lemon Meringue Pie |
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Soup Sensations |
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Monday |
Tuesday |
Wednesday |
Thursday |
Friday |
Turkey Rice |
Coconut Curry with Chicken and Noodles |
Lentil Sausage |
Beef Chili |
Fish Chowder |
Cream of Mushroom |
Shomini Aboor |
Cream of Broccoli |
Egg Drop |
Tomato Garlic |
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Pete's Arena |
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Monday |
Tuesday |
Wednesday |
Thursday |
Friday |
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Pizza - Daily Pizza offerings: Cheese, Pepperoni, Sausage
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Whole Wheat Roast Pesto Veggie |
Roasted Eggplant Flatbread |
Teriyaki Chicken Flatbread |
Sicilian Antipasto |
Margherita |
Calzone
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Italian Sub |
Buffalo Chicken |
Mushroom & Spinach |
Turkey Club |
Reuben |
Stromboli
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Broccoli Cheddar |
Greek |
Meatball |
Caprese |
Swiss, Onion and Mushroom |
Other
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Spicy Buffalo Wings (6) |
Spicy Buffalo Wings (6) |
Spicy Buffalo Wings (6) |
Spicy Buffalo Wings (6) |
Spicy Buffalo Wings (6) |
Chicken Parmesan Sub |
Chicken Parmesan Sub |
Chicken Parmesan Sub |
Chicken Parmesan Sub |
Chicken Parmesan Sub |
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Sizzlin'
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Monday
|
Tuesday
|
Wednesday
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Thursday
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Friday
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Pastaria |
Pastaria |
Pastaria: Spaghetti & Meatballs |
Pastaria |
Pastaria: Italian Sausage & Penne |
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Faculty Dining |
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Monday |
Tuesday |
Wednesday |
Thursday |
Friday |
Turkey Rice |
Coconut Curry with Chicken and Noodles |
Lentil Sausage |
Beef Chili |
Fish Chowder |
Cream of Mushroom |
Shomini Aboor |
Cream of Broccoli |
Egg Drop |
Tomato Garlic |
Grilled Jerk Chicken |
Roasted Red Pepper Risotto Cake Bolognese |
Pastaria: Italian Sausage & Penne |
Tandoori Style Chicken |
Catfish with Cajun Crumbs |
Caribbean Veggie Stew |
Roasted Red Pepper RisottoCake Pesto Primavera |
|
Chick Peas Masala |
Caribbean Hand Pie |
Rice and Beans |
Herbed New Potatoes |
|
Basmati Rice |
Jambalaya Rice |
Spicy Cabbage Salad |
Steamed Fresh String Beans |
Steamed Peas |
Yellow Lentil Dal with Spinach |
Mixed Fresh Vegetables |
Steamed Fresh Broccoli |
Cauliflower and Carrots |
Buttered Corn |
String Beans with Toasted Cumin |
Fruity Hot Sauce |
